This article was inspired by content originally published on The Verge staff
Introduction
In early January at CES, Current Backyard unveiled what might be the most sophisticated kitchen gadget to hit home pizza lovers: the Model P Smart Pizza Oven. This sleek, app-connected marvel promises restaurant-grade pies in just two minutes, whether on the deck or your indoor countertop
🔥 What Makes the Model P Stand Out
- Lightning-fast cooking: Heats to 850 °F and bakes a 12″ Neapolitan in under two minutes a level of speed previously exclusive to wood-fired ovens
- Smart universal cooking: Bluetooth/Wi‑Fi, five modes (Neapolitan, New York, frozen, thin crust, broil) and a “Pizza Build Calculator” app that tailors time and temp based on your dough, toppings, and style
- Indoor + outdoor certified: NFPA-safe for indoor use, eliminating flame and fuel restrictions. Perfect for apartment kitchens and backyard terraces alike .
- Premium build: Compact yet durable with a cordierite stone, dual-pane window, stainless steel interior, 10‑year warranty—branded quality at $599–699
Pizza Pro Tip: Preheat diligently. Reviews suggest 18–20 minutes to reach 850 °F. Let the stone rest between pies for perfect crust recovery .
🎓 What Reviewers Say
- Cookout News praised its precision and even cooking without needing to rotate the pizza a first at CES
- GearBrain highlighted its value and accessibility suggesting the oven can pay for itself in under seven months of takeout savings
- The Verge emphasized smart features and performance but cautioned about indoor smoke and a learning curve with dough and prep .
That sentiment echoed across cookery circles: yes to taste and tech, but with the responsibility of prep and ventilation.
🍕 Enthusiasts: Unlock Your Pizza Game
From urban backyard to indoor kitchen, the Model P makes gourmet smells more accessible. For readers who want to elevate pizza nights:
- Pair with a high-quality stone pizza peel and semolina flour for crisp edges and seamless launch.
- Use specialty flours (like Tipo “00”) the smart app adjusts bake time, but superior dough seals the flavor deal.
Affiliate spotlight: Upgrade your setup with the Model P Smart Pizza Oven above app-guided pizza perfection awaits.
🏪 Suppliers & Shop Owners: Why This Matters
The rise of connected ovens signals a major trend for bulk and equipment suppliers:
- Bulk cordierite stones, stone flour, and smartphone-integrated accessories are set to surge in demand.
- Commercial kitchen tech is going wireless POS systems may evolve to include pizza oven monitoring and inventory tracking for ingredients.
- Expect a boom in service and consulting: from demo kitchens to training on smart-cooking to optimize margins.
🍽 Shop Owners: From Pizzeria to Home-Like Experiments
Looking for fresh ways to engage customers?
- Host “Pop‑Up Pizza Tech Nights”, inviting guests to sample wood vs. smart-electric cooked pies.
- Develop branded dough and topping kits, styled for home use with the Model P.
- Leverage subscription plans for flour, stone replacements, or peel kits—mirroring the success of electric razor blade services.
⚠️ A Balanced Verdict
Even early adopters warn: the Model P impresses, but peak performance requires solid prep, airflow (indoors can trigger smoke alarms!), and respect for indoor safety
Still, the oven’s precision and connectivity appeal to both weekend enthusiasts and tech-savvy hosts. It’s electric, efficient, and elegant a silent revolution in pizza-making.
🔭 Looking Ahead
With smart ovens like Model P paving the way, we’re entering a new era: precision pizza at home, powered by algorithms. Expect more modules like cloud recipe sharing, AI cooking assistants, and remote diagnostics. It’s not just pizza; it’s the kitchen of tomorrow, today.
For readers ready to plug into the future of pizza, the Current Backyard Model P Smart Pizza Oven is available now. And for those seeking a compact, electric-hot fire-powered pick, check out the Solo Stove Pi Prime above another top-tier option.
Affiliate Disclosure:This article contains affiliate links, and Pizza Magazine may earn a commission from purchases made through them.
